At Milky House we serve a Japanese-style dinner once every 3 days for a culinary change of pace. 
As far as the menu goes, it too changes according to what’s fresh and in season. 
Our Japanese-style dishes are always especially popular with our female and senior guests.

We feel that Japanese-style cooking is often the best way to showcase the exceptional local seafood and vegetables. 
Evening menus are not decided until the best of what’s offered at the market meets with the owner and chef’s explicit approval. 
Our Japanese suppers are always a myriad blend of colorful dishes.